Picanha $68
Charcoal-seared sirloin cap with sea salt—carved tableside.
Ricardo’s Steak House
Brazilian Churrasco, Elevated.
Premium cuts carved tableside in a dark, modern atmosphere—warm gold accents, deep wine tones, and a bar program built for late nights.
Rodízio Dinner • $68
Wine Pairing • +$32
Private Dining
Tonight’s Highlights
A quick, luxe preview—images are real slots. Swap the SVGs in /assets for photos.
Filet Mignon $56
Buttery finish, clean flavor—classic upgrade cut.
Lamb Chops $62
Bold char with a wine reduction—perfect with a red.
The Experience
Dim lighting. Warm service. Fire-forward flavor.
Built for celebrations, dates, and groups—this page is conversion-focused, while the Menu and Experience pages have their own unique layouts.
Rodízio experience $68 • Kids (10 and under) $34 • Wine pairing +$32